This is a great sandwich i created for a hot summer day. ok, ingredient.
*fresh baguette
*brie cheese
*heirloom tomatoes—the weirder looking the better.
*frisee
*cucumbers
Simply cut the baguette in half. Spread a generous amount of brie cheese on one half of the bread. on the other half add tomatoes, cucs and frisee. salt. pepper. olive oil. a thicker, sweeter balsamic. Turn on the broiler and just barley melt the brie cheese. assemble the sandwich and eat.
however, if used for picknicking, skip the melting—its delicious as is.
enjoy!
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